The Tempranillo grape is said to date back to 900 B.C. Spain. Rojo Grande has quickly become D’Vine Wine’s best-selling dry red wine. Rojo Grande’s delicious bouquet has hints of red fruit, leather, tobacco, and clove. But the defining aroma and flavor is peppercorn, which we add in during the aging process. By adding peppercorns, our Tempranillo is transformed into a surprisingly unique and flavorful masterpiece that is a must have. Our Tempranillo pairs great with steak, barbecued, and roasted red meats.