Pinot Noir is the 10th most widely planted grape in the world, dating back to the first century when the ancient Romans enjoyed it. This dry red wine is heavily perfumed and carries scents of earth, spice, and a hint of sandalwood. D’Vine Wine Pinot Noir is aged in medium toasted French oak producing a smooth, silky taste that will delight your palette. This medium-bodied, dry red wine is a catch-all food pairing wine. Common food pairings include beef, lamb, wild game, cheese and pork. PS This is owner Diane Hedges Favorite red. She loves pairing it with Italian Food. In fall she makes an amazing Fall Sangria with Pinot Noir as well as Cranberry sauce.